FSSAI - Food License & Registration

Updated: May 11, 2021

FSSAI Registration Certificate Start @ Rs 1500

Call - 9607726133

Email - fssai.pune@gmail.com

Email - info@fssaipune.in

Web - http://fssaipune.in/

Welcome to FSSAI License & Registration

About Us - We are providing Private consulting / Registration services for

1. Fssai Basic Registration 2. Fssai State License 3. Fssai Central License 4. Renewal Of Fssai License And Registration Who Need Fssai Registration ?

Fssai registration or license is required for all entities involved in the manufacture, distribution and transportation of food products And all Hotel Food Industries What is Fssai ?

Food Safety and Standards Authority of India is an autonomous body established under the Ministry of Health & Family Welfare, Government of India. The FSSAI has been established under the Food Safety and Standards Act, 2006, which is a consolidating statute related to food safety and regulation in India What is FoSCos ?

FSSAI launched Food Safety Compliance System (FoSCoS) wef 1st June 2020 replacing existing Food Licensing and Registration System. Food License Registration certificate is required to run a food product business. You have to register under Food Safety and Standards Authority of India (FSSAI) to manufacture, distribute and transport food products.

Offer

Fssai Registration Certificate

( Annual turnover of the business is less than 12 lakhs ) @ Rs 1500 ( Professional Fee ) Application On Same Day Applicant will receive Application copy and Receipt Government Time for Registration - 30 days Call - 9607726133 Email - fssai.pune@gmail.com Email - info@fssaipune.in Web - http://fssaipune.in/ For Fssai Registration Call

Fssai Registration & License Charges -

License Type EligibilityValidityFeeFSSAI Basic Registration

Annual turnover of the business is

less than 12 lakhs 1 To 5 Years

Rs. 1500/-
Including Govt. Fee
For the 1st year only

FSSAI State LicenseAnnual turnover of the business is

between 12 lakhs to 20 crores1 To 5 Years

Rs 2000 & Rs 3000 & Rs 5000
For the 1st Year Only
For Professional Fee Call - 9607726133

FSSAI Central LicenseAnnual turnover of the business is

above 20 crores 1 To 5 Years

Rs 7500
For the 1st Year Only
For Professional Fee Call - 9607726133

Fssai Registration

Petty Food Business Operators Manufactures or sells any kind of food by himself/herself, Petty retailer, hawker, itinerant vendor, temporary stall, Thela, Sweets Shop, Juice Stall etc. e.g Gol gappa stall, fruits/vegetables vendors, snacks stall, Tea Stall, Samosa, Bread pakoda, retail shops, Temporary Food Stalls like Chinese food stall, South Indian Food etc. Temporary or fixed stall Food premise involved in preparation, storage, distribution and sale of food products that can be served as a snacks/ tea/coffee and similar variants. Hawker - Selling packaged or freshly prepared food by travellin Documents for Registration Certificate 1. Photo Of Applicant 2. Government issued Photo ID such as AADHAAR, PAN, Voter ID etc. 3. Proof of Address of Businesses activity (If address is other than as mentioned in Photo ID Card)

Fssai Registration Certificate

Fssai State License & Central License

Manufacturing & Repacking -

All Food Manufacturing/ Processing units - Means a person/entity which owns or operates an establishment that manufactures or processes a food product.

This term includes, but is not limited to contract manufacturers, contract packers and other entities that manufactures or processes a food product

Manufacturing or processing means each step in conversion of raw material derived from livestock and agricultural produce into products for intermediate or final consumption. The process includes procurement, receipt, preparation, Manufacturing/processing, packaging, storage, distribution & transportation of food products.

Repacking - Means packing of food product into different sizes with labeling after doing minimal processing as required like sorting, grading, sieving etc. from wholesale packages. The food product is not manipulated & the composition or formulation is not affected or changed.

Production Capacity : More than 2 MT per day

Central License

Rs. 7500

Production Capacity : 1MT – 2 MT per Day

State License

Rs. 5000

Production Capacity : 101 Kgs/Ltrs – 1 MT per Day

State License

Rs. 3000

Turnover upto Rs. 12 Lacs per annum Or Production capacity upto 100 Kgs/Ltrs per day

Registration

Rs. 100

Trading Categaory Wholesaler - Wholesale is an activity in the distribution channel where food product is procured in bulk and then sold to resellers/retailers rather than to consumers. Distributor - Distribution is an activity in the distribution channel where food product is distributed from the original place of manufacture to the person who makes the final delivery or sale of the food product to the ultimate consumer Supplier - Supply is an activity in the distribution channel where food product is provided to the consumer as per the requirements raised by the consumer. Retailer - Retail is an activity where food products is procured from a manufacturer, distributor or wholesaler and sold to the ultimate end user. E.g. Retail Shop/ Fish/ Meat/Poultry shop/ seller/Sweet Shop/Snacks/Confectionery or Bakery Shop Marketer - Marketing (self) means promoting food product of a brand in the market which is owned by the self. Marketing (Third Party) means promoting food poduct of a brand in the market which is not owned by the self. Turnover more than Rs. 20 Crores per annumCentral LicenseRs. 7500Turnover Rs. 12 Lac To Rs. 20 Crores per annumState LicenseRs. 2000Turnover upto Rs. 12 Lacs per annumRegistrationRs. 100 Hotel Industry Hotel - Hotel is a commercial establishment providing lodging, meals, and other guest services. In general, to be called a hotel, an establishment must have a minimum of six letting bedrooms, at least three of which must have attached (ensuite) private bathroom facilities Five Star and AboveCentral LicenseRs. 7500Three Star and Four StarState LicenseRs. 5000One Star, Two Star or Hotel without Star Rating by Ministry of Tourism (HRACC)State LicenseRs. 2000Turnover upto Rs. 12 Lacs per annumRegistrationRs. 100 Restaurant and Bars Restaurant is a type of food service operation which prepares, serves food and drinks to customers in exchange for money. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services, and some offer only take-out and delivery. Turnover more than Rs. 20 Crores per annumCentral LicenseRs. 7500Turnover Rs. 12 Lac To Rs. 20 Crores per annumState LicenseRs. 2000Turnover upto Rs. 12 Lacs per annumRegistrationRs. 100 Club/Canteen Club/Canteen - Canteen or Cafeteria is a dining area in an institution/ establishment serving food (being prepared in the premises or procured from other location or source) to individuals associated with or visiting the institution Dhaba - Food service establishment generally located near roadside/highway involved in processing, storing, packaging and selling of food to customers for consumption Boarding houses serving food - A building providing food and lodging for paying guest. Banquet halls with food catering arrangements A specified area such as hall which is used for the purpose of hosting parties/ ceremonies involved in preparation and serving of food to customers for consumption. Home Based Canteens/ Dabba Wallas An individual or establishment involved in distribution of packed meals (usually packed lunch) from food service establishments such as home based caterer or restaurants to customers. Permanent/ Temporary stall Holder A stand/booth/compartment/small covered area being used for preparation and /or sale of freshly prepared or packaged food for consumption. This structure maybe temporary or permanent (fixed). Food stalls/ Arrangements in religious gatherings/ fairs etc - A stand/booth/compartment/small covered area being used for preparation and /or sale or distribution of freshly prepared or packaged food being offered as Prasad in a religious institution. Turnover Rs. 12 Lac To Rs. 20 Crores per annumState LicenseRs. 2000Turnover upto Rs. 12 Lacs per annumRegistrationRs. 100 Caterer Caterer - Food Service Establishment involved in preparation, storage, serving and /or transport of food for consumption of a group at a venue of ceremony/celebration /ritual/institution Turnover more than Rs. 20 Crores per annumCentral LicenseRs. 7500Turnover Rs. 12 Lac To Rs. 20 Crores per annumState LicenseRs. 2000 Importers Importers importing food items including food ingredients and additives for commercial use Import is an activity where articles of trade from a foreign source is brought into a domestic market in the course of trade Exporter - a) Documents for License for 100% Export Oriented Units b) Documents for License for Trader/Merchant Exporter c) Documents for License for Manufacturer Exporter No limit on Capacity or TurnoverCentral LicenseRs. 7500 Head Office/Registered Office Food Business Operators having food business activities in two or more States/UTs have to declare one Head Office/Registered Office. E-Commerce E-commerce also known as electronic commerce or internet commerce, refers to the buying and selling of goods or services using the internet, and the transfer of money and data to execute these transactions. Ecommerce is often used to refer to the sale of physical products online, but it can also describe any kind of commercial transaction that is facilitated through the internet. No limit on Capacity or TurnoverCentral LicenseRs. 7500 Indian Railways Caterers/Restaurants/Canteens/Hawkers/Petty Retailers at the premises of Railway Stations Turnover Rs. 12 Lac To Rs. 20 Crores per annumState LicenseRs. 2000Turnover upto Rs. 12 Lacs per annumRegistrationRs. 100 Airport/Seaport Food Business Activities at premises of Airport/Seaport such as Storage, Wholesale, Distribution, Retail etc Food Service Establishment involved in preparation and serving of food at airports/seaports No limit on Capacity or TurnoverCentral LicenseRs. 7500

Our Other Registration Services Udyog Aadhar Registration - Rs 500 Only MSME / SSI - Rs 500 Only GST Registration - Rs 1000 Only Fssai - Food Registration - Rs 1500 Only Professional Tax Reg. - Rs 1500 Only PTRC Registration - Rs 1500 Only PTEC Registration - Rs 1500 Only IEC - Import - Export Code - Rs 1500 Only EPF Registration - Rs 2000 Only ESIC Registration - Rs 2000 Only

Footer First Floor, Krushna Business Center, Deccan , J M Road, Shivaji Nagar , Pune, Maharashtra 411004 Call - 9607726133 Email - fssai.pune@gmail.com Email - info@fssaipune.in Web - http://fssaipune.in/